I just have to say that the best chocolate cake I have ever had is the one I made last week. The Raspberry Blackout Cake from Vegan with a Vengeance is wonderful. I accidentally bought mulberry jam so it was a slight modification to the recipe, but still turned out great. It was also the easiest cake I have ever made. How wonderful not to crack eggs, it was a simple add the wet ingredients to the dry and that was that. I bought the book based on a review of this recipe and I was not disappointed. I also made the vegan corn fritters that night which got dh's approval.
I'm not going to put the recipes up here as I really do think people should buy the book.
no pic, but i do have a pic of the home made rhubarb pie i made about a month ago. If you would like the recipe please ask. It was a fly by the seat of my pants pie that turned out very nicely, especially since I have never made a rhubarb anything before.
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